The BACHELOR OF SCIENCE in FISHERIES  aims to:

1. To produce globally competitive graduates in the areas of sustainable aquaculture, capture fisheries, post-harvest and aquatic resources and ecology.
2. To foster fisheries professionals imbued with integrity, leadership, service, nationalism, and ethical standards.
3. To enrich students’ knowledge and skills in research and innovation.
4. To develop reliable leaders who are responsive to the needs of the fisheries sector.
5. To internationalize students’ perspectives that can adapt to universal trend in the field of Fisheries and Aquatic Sciences.
6. To imbibe the concepts of peace, peace building, diversity, inclusiveness, and cultural respect in the curriculum as part of the Fisheries profession.